Monday, October 26, 2009

Big Gulp Award

This weeks Big Gulp Award goes to McDonalds, but not the restaurant, it goes to their breakfast menu. I go with the southern style chicken biscuit. This place has it all, it's got hash browns to die for. Not to mention it invented the pancake bun on the mcgriddle with syrup nuggets built inside, thats just pure genius if you ask me.

1 comments:

BILL said...

Southern style biscuit and a sweet tea for breakfast. All the perks of the South without the annoying self-righteous people!

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